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Dumplings Made From Cooked Potatoes Recipe

Name: Dumplings Made From Cooked Potatoes
Ingredients: (Kliase us gekochde Doffeln); 1 lb potatoes (cooked the previous day); 1 x egg; 1 tsp salt; 2 1/2 ounce flour Bread crumbs

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $0.75 view details

(Kliase us gekochde Doffeln)
1 lb potatoes (cooked the previous day)
1 x egg
1 tsp salt
2 1/2 ounce flour Bread crumbs

Directions

Mash potatoes; blend in egg, salt and flour. Fold in just sufficient bread crumbs to make a hard dough. Form dumplings with wet hands. Simmer dumplings in lightly salted water till they surface. Don't simmer for too long; dumplings may fall apart.

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Amount Per Recipe	%DV
Recipe Size 390g
Calories 325
Calories from Fat 42	13%
Total Fat 4.68g	6%
Saturated Fat 1.47g	6%
Trans Fat 0.0g
Cholesterol 186mg	62%
Sodium 2407mg	100%
Potassium 1492mg	43%
Total Carbs 59.77g	16%
Dietary Fiber 7.5g	25%
Sugars 2.99g	2%
Protein 12.41g	20%

Dumplings Made From Cooked Potatoes Recipe

Ingredients