Dump Cake Recipe

Name: Dump Cake
Ingredients: 1 (20 ounce.) can crushed pineapple; 1 (20 ounce.) can cherry pie filling; 1 pkg. yellow cake mix; 3/4 c. melted butter; 1/4 c. minced nuts

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.93 view details

1 (20 ounce.) can crushed pineapple
1 (20 ounce.) can cherry pie filling
1 pkg. yellow cake mix
3/4 c. melted butter
1/4 c. minced nuts

Directions

Grease 9 x 13 inch pan. Pour in undrained pineapple - smooth out. Put can cherry pie filling on top pineapple. Sprinkle cake mix on top of fruits. Drizzle melted butter over all. Sprinkle on minced nuts.
Bake at 350 degrees for 50 to 60 min. Delicious with whipped topping or possibly ice cream.

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Amount Per Serving	%DV
Serving Size 161g
Recipe makes 12 servings
Calories 403
Calories from Fat 159	39%
Total Fat 18.13g	23%
Saturated Fat 8.26g	33%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 397mg	17%
Potassium 161mg	5%
Total Carbs 58.81g	16%
Dietary Fiber 1.4g	5%
Sugars 9.08g	6%
Protein 2.9g	5%

Dump Cake Recipe

Ingredients