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Diane's Meatloaf Recipe

Name: Diane's Meatloaf
Ingredients: 1 1/2 lbs. grnd beef; 1 egg; 1 pkg. Shake 'n Bake, plain or possibly barbecue; Lowfat milk; 1 tbsp. Worcestershire sauce; Seasoning salt

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.78 view details

1 1/2 lbs. grnd beef
1 egg
1 pkg. Shake 'n Bake, plain or possibly barbecue
Lowfat milk
1 tbsp. Worcestershire sauce
Seasoning salt

Directions

Mix together grnd beef, Large eggs and Shake 'n Bake; then add in just sufficient lowfat milk to moisten the mix. Add in the Worcestershire sauce and seasoning salt and finish mixing. Put into a loaf pan and bake at 350 degrees for 45 to 60 min.

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Amount Per Serving	%DV
Serving Size 128g
Recipe makes 6 servings
Calories 289
Calories from Fat 183	63%
Total Fat 20.26g	25%
Saturated Fat 7.95g	32%
Trans Fat 0.0g
Cholesterol 109mg	36%
Sodium 235mg	10%
Potassium 311mg	9%
Total Carbs 4.33g	1%
Dietary Fiber 0.0g	0%
Sugars 0.34g	0%
Protein 20.9g	33%

Diane's Meatloaf Recipe

Ingredients