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Add a photoServings: 4
Ingredients
- 8 ounce. cream cheese
- 7 ounce. marshmallow topping
- 2 tbsp. orange juice
Directions
- Whip cream cheese and marshmallow topping with electric mixer, then fold in orange juice. Use to dip large pcs of fruit or possibly fold fruit in.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 114g | |
| Recipe makes 4 servings | |
| Calories 357 | |
| Calories from Fat 172 | 48% |
| Total Fat 19.58g | 24% |
| Saturated Fat 10.97g | 44% |
| Trans Fat 0.0g | |
| Cholesterol 62mg | 21% |
| Sodium 222mg | 9% |
| Potassium 96mg | 3% |
| Total Carbs 42.31g | 11% |
| Dietary Fiber 0.1g | 0% |
| Sugars 25.69g | 17% |
| Protein 3.81g | 6% |
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