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Deli Sandwich Loaf Recipe

Name: Deli Sandwich Loaf
Ingredients: 1 x 1-lb loaf French bread; 1 c. Purchased spinach dip (from deli); 6 ounce Thinly sliced cooked turkey; 4 ounce Thinly sliced Swiss cheese; 4 ounce Thinly sliced Cheddar cheese; 6 ounce Thinly sliced cooked ham

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $1.24 view details

1 x 1-lb loaf French bread
1 c. Purchased spinach dip (from deli)
6 ounce Thinly sliced cooked turkey
4 ounce Thinly sliced Swiss cheese
4 ounce Thinly sliced Cheddar cheese
6 ounce Thinly sliced cooked ham

Directions

Cut bread in half lengthwise; spread cut sides with spinach dip. Layer turkey, Swiss cheese, Cheedar cheese and ham proportionately on bottom half of bread. Cover with top half of bread; press down lightly. Wrap and chill till serving time. To serve, cut into slices.

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Amount Per Serving	%DV
Serving Size 120g
Recipe makes 8 servings
Calories 320
Calories from Fat 101	32%
Total Fat 11.39g	14%
Saturated Fat 6.28g	25%
Trans Fat 0.0g
Cholesterol 52mg	17%
Sodium 751mg	31%
Potassium 197mg	6%
Total Carbs 33.09g	9%
Dietary Fiber 1.4g	5%
Sugars 1.71g	1%
Protein 20.82g	33%

Deli Sandwich Loaf Recipe

Ingredients