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Add a photoServings: 10
Ingredients
- 1 c. minced dates
- 1/2 c. sugar
- 1/2 c. butter
- 1 egg, well beaten
- 2 c. Rice Krispie cereal
- 1 c. minced nuts
- 1 teaspoon vanilla
Directions
- Preheat oven to 375 degrees. In a small bowl, combine ingredients for the crust. Mix till crumbly. Press into ungreased 11 x 7 or possibly 9 inch square pan. Bake at 375 degrees for 10 to 12 min or possibly till golden.
- In medium saucepan, combine dates, sugar, and butter. Cook over medium heat till mix boils. Stir constantly. Simmer 3 min. Blend about 1/4 c. warm mix into beaten egg. Return this to saucepan. Cook till mix bubbles. Stir constantly. Remove from heat. Stir in rice cereal, nuts, and vanilla. Spread over baked crust. Cold completely. In small bowl, combine frosting ingredients. Beat at low speed till smooth. Spread over filling. Cut into bars.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 71g | |
| Recipe makes 10 servings | |
| Calories 306 | |
| Calories from Fat 147 | 48% |
| Total Fat 17.1g | 21% |
| Saturated Fat 6.98g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 43mg | 14% |
| Sodium 208mg | 9% |
| Potassium 262mg | 7% |
| Total Carbs 38.08g | 10% |
| Dietary Fiber 2.8g | 9% |
| Sugars 28.93g | 19% |
| Protein 3.83g | 6% |
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