Date & Blue Cheese - Cheese Ball Recipe

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Prep time:
Servings: 12
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Ingredients

Cost per serving $0.95 view details

Directions

  1. Combine cream cheese, blue cheese, and buttermilk until smooth and creamy.
  2. Add the dates, shallots, lemon zest, salt, and pepper and mix until well combined.
  3. Transfer the cheese mixture to a large sheet of plastic wrap and form it into a ball. Wrap the ball in the wrap and refrigerate until well chilled, at least 2 hours.
  4. Remove the cheese ball from refrigerator, roll in walnuts until all sides are covered.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 51g
Recipe makes 12 servings
Calories 175  
Calories from Fat 140 80%
Total Fat 16.01g 20%
Saturated Fat 8.48g 34%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 250mg 10%
Potassium 107mg 3%
Total Carbs 4.98g 1%
Dietary Fiber 0.4g 1%
Sugars 3.82g 3%
Protein 3.91g 6%
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