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European vegetables recipes
All recipes » European » Vegetables
Chilled Cucumber SoupSimple, tasty soup for hot summer days. |
Easy Cook - Laka kuharica
Aug 2011 Intermediate |
2 votes
7741 views
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Parmigiana di Melanzane (Eggplant parmigiana)Glorious Italian dish of fried aubergines, cheese and rich tomato sauce. |
Easy Cook - Laka kuharica
Aug 2011 Intermediate |
2 votes
2440 views
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Pumpkin flat breadSimple, light and tasty pumpkin flat bread. |
Easy Cook - Laka kuharica
Sep 2011 Intermediate |
2 votes
4610 views
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Amaretti and Pumpkin Gnocchi(Gnocchi di Amaretti e Zucca) |
Evelyn Scott
Oct 2011 Advanced |
2 votes
2061 views
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Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain)These corn cakes fill the can or want to, although traditionally here fill… |
chefgonin
Feb 2013 Professional |
2 votes
6327 views
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Chilly Gazpacho Soup…Delicious for the Hot Days of SummerGazpacho’s a light, cool, refreshing soup from Spain. The Spanish call gazpacho, “Salad.” This uncooked… |
Skinny Kitchen with Nancy Fox
Jul 2011 Professional |
2 votes
3243 views
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Minestrone Soup
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Cherie Jordan
Feb 2008 Intermediate |
2 votes
11045 views
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Eggplant Ragout with Hazelnuts, Chocolate and Raisins
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Lynn
Sep 2008 Intermediate |
1 vote
5964 views
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Light Eggplant Parmesan
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Michelann Quimby
Mar 2009 Intermediate |
1 vote
3376 views
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Czerwony Barszcz – Red Beet SoupThis is a family recipe with many layers of flavor and texture—a surprise with every bite! |
Alicja Lombard
Jan 2010 Intermediate |
1 vote
7119 views
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Panz's MinestroneMy family enjoys this soup year-round but mainly during the late fall and winter. I simmer my dish for about two hours. You might choose to simmer… |
Unknown Chef
May 2010 Intermediate |
1 vote
2619 views
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Bread SoupHere is an easy-to-remember recipe for delicious, hearty Tuscan-style bread and vegetable soup. It calls for equal amounts of each vegetable, and… |
Judy Rodgers
May 2010 Professional |
1 vote
6090 views
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Savory HummusThis is a traditional greek dip used with falafel sandwiches, gyros, etc. I also use it in my wraps or as a veggie dip. |
Kiki Thompson
May 2010 Advanced |
1 vote
4095 views
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Zucchini Fettuccine al PestoWho doesn’t crave pasta? I certainly do. Classic comfort food, right? But no one wants to wake up in the morning with carb face :) The solution:… |
CrunchyLettuce
Jul 2010 Intermediate |
1 vote
3106 views
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Roasted Beef BorschtI found this recipe on Food 911: Tastes of Russia and had to make it. I do not like beets, but my family does. I loved this recipe |
Rachael Monaco
Aug 2010 Advanced |
1 vote
2629 views
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