Dominican recipes
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Plantain baskets!Hello friends and fellow foodies!! Today I bring you a true marvel of Neo-Dominican Cuisine. A delicious, beautiful and creative finger food (I… |
Arturo Féliz-Camilo
Jan 2012 Advanced |
3 votes
189 views
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Dominican CakeThe Dominican is the most popular in the Dominican Republic. Dominican-Americans here in the the States also make it and sell it by the pound. It… |
Yolanda Fernandez
Mar 2011 Advanced |
2 votes
1964 views
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"Wrapped children" (Dominican Traditional Dish)Traditional Dominican dish. First of all, let me clarify this dish has nothing to do with child abuse!! It’s… |
Arturo Féliz-Camilo
Jul 2011 Advanced |
2 votes
358 views
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Cheese balls!Today I share one of the “Doña Anadina’s” (my sous chef’s mother) golden recipes. She’s one of my most faithful and constant advisors in the… |
Arturo Féliz-Camilo
Aug 2011 Advanced |
2 votes
259 views
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Pick and shovelHello Everyone! The last few days have been full with exciting news. In the last post I shared some of those news and there’s already more to… |
Arturo Féliz-Camilo
Sep 2011 Advanced |
2 votes
315 views
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Fried plantains (tostones,patacones o fritos)Fried plantains is one of the most traditional Caribbean foods. In the Dominican Republic is almost a must in… |
Arturo Féliz-Camilo
Apr 2011 Advanced |
2 votes
208 views
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White creamy pasta with basilOne of my "golden recipes". Creamy, tasty, just wonderful...Love basil, this is a great way to use it. |
Arturo Féliz-Camilo
Jun 2011 Advanced |
2 votes
37 views
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Deep fried fish "Boca Chica" StyleHello everyone! Today I continue my mission of bringing you the most important recipes of traditional… |
Arturo Féliz-Camilo
Sep 2011 Advanced |
2 votes
697 views
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Russian SaladHello friends and fellow foodies!! Some days ago, looking at how popular the potato salad recipe had become, I realized that one of the most… |
Arturo Féliz-Camilo
Jan 2012 Advanced |
2 votes
158 views
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Cordon bleu a la fogoncitoIt's my mom's modification of cordon bleu chicken breast with my own twist |
Arturo Féliz-Camilo
Apr 2011 Advanced |
2 votes
98 views
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Dominican style spaghettis ("A la criolla")Spaguettis "a la criolla" is a very common and traditional way to have spaguettis in Dominican Republic. A… |
Arturo Féliz-Camilo
Jun 2011 Advanced |
1 vote
972 views
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West Indies Pollo Criollo (Creole Chicken)This dish is from the Dominican Republic, contains a hint of nutmeg, and is simply good. Best refrigerated… |
myra byanka
Jun 2012 Professional |
1 vote
126 views
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Mashed Green Plantains or ManguIn Santo Domingo they use plantains to make different types of delicious dishes. One of these dishes is a very famous and popular called Mangú… |
Yolanda Fernandez
Feb 2011 Advanced |
1 vote
235 views
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Dominican FrostingThe recipe to make the Dominican frosting is very easy to do. It is basically a meringue. The texture if fluffy and airy. It is the perfect… |
Yolanda Fernandez
Mar 2011 Advanced |
1 vote
362 views
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Mahi Mahi pan grilled filletA simple and tasty way to prepare mahi mahi |
Arturo Féliz-Camilo
Apr 2011 Advanced |
1 vote
304 views
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