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American vegan recipes
All recipes » American » Vegan
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Curried Rice SaladChoose your favorite curry powder blend to make this spicy or mild. This rice salad is flavorful and colorful. Sits well too, making it perfect for… |
Farrell Podgorsek
Jun 2012 Advanced |
1 vote
30 views
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Stuffed Zucchini BoatsAs summer draws to a close it's always nice to find a surprise in the garden. We found a few left over zucchinis hidden among the yellowing leaves… |
Rich H
Sep 2012 Intermediate |
1 vote
227 views
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Glazed Lemony Vegan Zucchini BreadOk. I thought we were done with zucchini for the year but low and behold there was one more straggler still… |
Rich H
Sep 2012 Intermediate |
1 vote
59 views
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Pilgrim StuffingA new take on an old classic -- combining traditional New England food staples -- cranberries and bay scallops -- both ready for harvest at… |
Julie Molloy
Oct 2008 Intermediate |
1 vote
2113 views
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Butternut Squash SoupA great soup that can be eaten all year around. |
Scott Smith
Nov 2008 Professional |
1 vote
3574 views
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Vegan Pancakes & Wafflesbest with organic ingredients |
ken yamamoto
Feb 2009 Advanced |
1 vote
2285 views
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Veggie Pups in a BlanketA new twist on an old classic! Great quick and easy kid friendly recipe! |
Megan Mitchell
Dec 2009 Beginner |
1 vote
145 views
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Parsnip Twists and Dill Drip - Raw Vegan
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Rawfully Tempting
Feb 2010 Intermediate |
1 vote
55 views
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Chicken-Free Noodle Soup20 min prep / 35 min cooking / 4-5 servings |
Mark Reinfeld
Mar 2010 Professional |
1 vote
56 views
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Mango Pudding/Ice CreamThis lovely dessert can be served as is...like a creamy pudding, or frozen and scooped out like ice cream. |
Rawfully Tempting
Mar 2010 Intermediate |
1 vote
274 views
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Spinach Stuffed Mushrooms with Toasted Pine NutsThis dish is superb! Your friends and family will love this tasty treat as as appetizer or a side! |
Elizabeth Warfield-Murray
Mar 2010 Intermediate |
1 vote
264 views
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Vegan Pad Thai
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Elizabeth Warfield-Murray
Apr 2010 Intermediate |
1 vote
116 views
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Cashew Cheeze
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Elizabeth Warfield-Murray
Apr 2010 Intermediate |
1 vote
73 views
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Bright Veggie CouscousCouscous has become one of my new favorite grains: fluffy, flavorful, and light, it wins as an easy dinner fancifier. This veggie couscous is a… |
Megan DeLong
May 2010 Intermediate |
1 vote
99 views
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Blueberry Crumb Cake (Vegan)Blueberry Crumb Cake, gone vegan. |
Deric Wieting
Jun 2010 Intermediate |
1 vote
428 views
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