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Crockpot Chili Con Queso Recipe

by Global Cookbook
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Servings: 1

Ingredients

  • 1 lb Pasteurized process cheese spread
  • 1 can (16 ounce) chili without beans
  • 4 x Green onions, minced
  • 1 can (4 Ounce) green chili peppers, minced

Directions

  1. Mix all ingredients in slow-cooking pot. Cover and cook no low 2 to 3 hrs. Serve warm from the pot. Use as dip for corn chips.

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