Creamed Whole Kernel Corn Recipe

click to rate
0 votes | 637 views
Servings: 12

Ingredients

Cost per serving $1.21 view details

Directions

  1. Bring to a boil. Boil 3 min, then add in thickening made with 6 Tbsp. flour and 1/2 c. lowfat milk. Stir and cook about 1 minute. Serves 24-30.

Toolbox

Add the recipe to which day?
« Today - May 07 »
Today - May 07
May 8 - 14
May 15 - 21
May 22 - 28
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 192g
Recipe makes 12 servings
Calories 436  
Calories from Fat 276 63%
Total Fat 31.43g 39%
Saturated Fat 19.53g 78%
Trans Fat 0.0g  
Cholesterol 81mg 27%
Sodium 226mg 9%
Potassium 230mg 7%
Total Carbs 39.78g 11%
Dietary Fiber 2.1g 7%
Sugars 19.58g 13%
Protein 3.93g 6%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment