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Home » Recipes » Cranberry Nut Bread 2

Cranberry Nut Bread 2 Recipe

Name: Cranberry Nut Bread 2
Ingredients: 2 c. Flour; 1 c. Sugar; 1 1/2 tsp Baking pwdr; 1 tsp Salt; 1/2 tsp Baking soda; 3/4 c. Orange juice; 1 Tbsp. Orange zest, grated; 2 Tbsp. Shortening; 1 x Extra large egg; 1 1/2 c. Cranberries, coarsely crushed; 1/2 c. Nuts, minced

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.31 view details

2 c. Flour
1 c. Sugar
1 1/2 tsp Baking pwdr
1 tsp Salt
1/2 tsp Baking soda
3/4 c. Orange juice
1 Tbsp. Orange zest, grated
2 Tbsp. Shortening
1 x Extra large egg
1 1/2 c. Cranberries, coarsely crushed
1/2 c. Nuts, minced

Directions

Preheat oven to 350 degrees.
Mix dry ingredients together. Stir in orange juice, zest, shortening and egg till well blended. Stir in cranberries and nuts. Turn into greased 9x5" loaf. Bake for 55 min.

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Amount Per Serving	%DV
Serving Size 79g
Recipe makes 12 servings
Calories 211
Calories from Fat 48	23%
Total Fat 5.65g	7%
Saturated Fat 1.03g	4%
Trans Fat 0.71g
Cholesterol 14mg	5%
Sodium 447mg	19%
Potassium 104mg	3%
Total Carbs 37.37g	10%
Dietary Fiber 1.8g	6%
Sugars 18.86g	13%
Protein 3.71g	6%

Cranberry Nut Bread 2 Recipe

Ingredients