Crab Cake With Mango Relish Recipe

• 1 c. dry bread crumbs
• 2 lrg Large eggs lightly beaten
• 2 lb lump crabmeat picked over
• 1/2 c. fresh cilantro minced
• 4 x scallions minced
• 1 x red bell pepper
• 1 x yellow bell pepper
• 1 x jalapeno pepper
• 2/3 c. mayonnaise Kosher salt to taste Freshly-grnd black pepper to taste
• 1 c. vegetable oil for frying
• 2 x mangoes
• 1 x jalapeno pepper
• 1 x garlic clove chopped Juice of 1 lime
• 3 Tbsp. cilantro minced
• 1/4 tsp kosher salt
• 1/8 tsp freshly-grnd black pepper

Directions