- Dinner Party (7)
- Fall (6)
- Summer (6)
- BBQ party (6)
- Thanksgiving (6)
- Birthday party (3)
- Christmas (4)
- Cinco de Mayo (4)
- Cocktail party (2)
- Easter (3)
- Father's Day (2)
- Halloween (2)
- Hanukkah (2)
- July 4th (5)
- Labor Day (4)
- Mardi Gras (3)
- Memorial Day (3)
- Mother's Day (2)
- New Year (2)
- Oktoberfest (3)
- Passover (2)
- Picnic (3)
- Purim (2)
- Ramadan (2)
- Rosh Hashanah (2)
- Sporting events (3)
- Spring (3)
- St Patrick's Day (2)
- Sukkot (2)
- Valentine's Day (2)
- Weddings (3)
- Winter (5)
- « See less
- See all »
North american vegetarian side dishes recipes with 100 or fewer calories
All recipes » Side dishes » North american » Vegetarian » 100 or fewer calories
Dim sum dip holdersI used dim sum wrappers to hold a couple of different concoctions. |
Stephen Crout
Sep 2018 Advanced |
1 vote
996 views
|
|
Lemony Asparagus with AlmondsLemony Asparagus with almonds is an easy, healthy and delicious veggie side dish. Try this with your dinner tonight! |
Kyle Dalakas
Mar 2017 Advanced |
1 vote
1592 views
|
|
Lemon Caper AsparagusFresh asparagus with an olive oil, lemon juice and caper vinaigrette; easy, healthy, low fat and delicious! |
Kyle Dalakas
Jan 2017 Advanced |
1 vote
939 views
|
|
er sweet potatoesDelious |
Trish
Mar 2016 Intermediate |
1 vote
1674 views
|
|
Bourbon honey ginger sweet potatoesDelious |
Trish
Mar 2016 Intermediate |
1 vote
1691 views
|
|
Spicy Red Anjou Pear Sauce:A cinnamon, nutmeg, allspice flavored sauce made from Red Anjou Pears. A tasty side dish to have with pork, chicken or vegetarian as salad or… |
Julia Ann Souders
Nov 2014 Intermediate |
1 vote
2432 views
|
|
Chow-Chow RelishFall's green tomatoes are a perfect base for a batch of chow-chow. This pickled relish or condiment is lip-smacking good on hotdogs, hamburgers,… |
Salad Foodie
Oct 2014 Professional |
1 vote
7097 views
|
|
Brussels Sprouts with Pearl OnionsA vegetable dish made flavorful and healthy with a sprinkling of sesame seeds over steamed Brussels sprouts and… |
Julia Ann Souders
Sep 2014 Intermediate |
1 vote
7827 views
|
|
Stir Fried Frozen CauliflowerFresh cauliflower looked so good at the summer's Farmer's Market. I froze several bags, then this winter wondered how to fix it other than boiling… |
Julia Ann Souders
Jan 2014 Intermediate |
1 vote
5564 views
|
|
Cooler CornLarge gatherings of people who like corn on the cob requires a couple of lobster pots or a wash tub and a lot of boiling water and patience. Not… |
Glenn
Mar 2013 Beginner |
1 vote
22927 views
|
|
In-a-Pinch Cranberry Sauce made from Dried CranberriesI serve turkey year round but forget to keep canned cranberry sauce on hand; even when I do it's hard to use up… |
Salad Foodie
Nov 2012 Professional |
2 votes
5124 views
|
|
Homemade Refried BeansI'm ashamed to say that though I LOVE refried beans, this is the first time I've ever made them myself. It's just so easy to buy them in a can, or… |
John Spottiswood
May 2012 Advanced |
7 votes
8467 views
|
|
Hawaiian Crest SalsaI came up with this recipe at the spur of the moment to accompany the shrimp recipe I was preparing for a late lunch get-together with several of my… |
Smokinhotchef
Apr 2012 Advanced |
1 vote
4016 views
|
|
Honey Glazed Roasted CarrotsSweet and Savory roasted carrots a perfect side dish that would compliment any meal. |
Peanut Butter and Peppers
Mar 2012 Intermediate |
1 vote
2295 views
|
|
Kale with Kalamata OlivesKale is hearty and healthy, and often teams in winter soups with potatoes and beans. But in this recipe, based on Deborah Madison’s Vegetarian… |
Salad Foodie
Jan 2012 Professional |
1 vote
2147 views
|