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North american side dishes recipes with 100 or fewer calories

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » Side dishes » North american » 100 or fewer calories

Taco Sauce #2 This is inexpensive to make, stays in the fridge for weeks, and is a nice, basic sauce to drizzle on tacos or over tortilla dishes for decoration,…	myra byanka Mar 2012 Professional	1 vote 3754 views
Papaya, Red Onion and Rum Salsa This fruity, spiked salsa is perfect with spicy, grilled poultry, fish or pork. I serve this with baked garlic chicken, pan fried breaded fish, and…	Lillian Grace Feb 2012 Advanced	1 vote 2338 views
Fat Free Sweet Potato Souffle If you live in the Carolinas you are pretty much required to love sweet potatoes. And generally they’re pretty healthy but to make them really tasty…	Carolinaheartstrings Feb 2012 Intermediate	2 votes 3270 views

Balsamic Mayonnaise This is mayonnaise set on it's ear. I came up with it one day while making my traditional homemade mayo. I searched my pantry, and to my dismay, I…	Smokinhotchef Jan 2012 Advanced	1 vote 1 review 4097 views
Kale with Kalamata Olives Kale is hearty and healthy, and often teams in winter soups with potatoes and beans. But in this recipe, based on Deborah Madison’s Vegetarian…	Salad Foodie Jan 2012 Professional	1 vote 2147 views
Giggling Gourmet's Campfire Baked Potatoes Here's my camp fire baked potato that I make either when we are backpacking or on a good mountain car camp.…	Giggling Gourmet Dec 2011 Advanced	1 vote 7247 views
Vegan spicy sautéed mushrooms in 10 minutes. It is mushroom season, and I wrote a lot about (button) crimini mushrooms lately. Button mushrooms have an…	Helenscooking Oct 2011 Intermediate	1 vote 3310 views
Asparagus Almandine From the description of this recipe reads: "Something magical happens when asparagus meets almonds and lemon. Crispy nuts, tart citrus and ...…	Salad Foodie Oct 2011 Professional	1 vote 2 comments 5113 views
Phoebe's Plum Sauce This snappy sauce goes well with poultry, pork, beef, meatloaf and as an eggroll dipping sauce. The spices and hot sauce add just the right punch to…	Salad Foodie Sep 2011 Professional	1 vote 2862 views
Plum Pineapple Jam I devised this recipe when I wanted a variation of plum jam and thought why not use canned crushed pineapple? The result was beautiful jewel-tone…	Salad Foodie Aug 2011 Professional	2 votes 1 review 2 comments 12510 views
Sweet Zucchini Pickles Too many zucchini - what to do? A recipe by Chuck Allen (Palm Springs) caught my eye. Expectations are high from this retired chef, so he takes this…	Salad Foodie Aug 2011 Professional	1 vote 3365 views
Broccoli Rabe with Lemon! This is a perfect side dish. Enjoy with Love, Catherine xo	Catherine Pappas Aug 2011 Intermediate	2 votes 2110 views
Dehydrated Onions It's easy to use a handful of dehydrated onions to flavor your food.	Jennifer Jul 2011 Intermediate	1 vote 3995 views
Freezing Zucchini It only takes a few zucchini plants to give you all the zucchini you can eat.	Jennifer Jul 2011 Intermediate	1 vote 3432 views
Freezing Green Tomatoes When the tomatoes freeze in the fall, there are still a lot of good green tomatoes on the vine. You can add these frozen green tomatoes to many…	Jennifer Jul 2011 Intermediate	1 vote 4962 views