Indian side dishes recipes added by professional chefs

Cauliflower & Potatoes ~ Indian style

I have never been a really big fan of cauliflower, but I love potatoes and spices. This dish, known as 'Alu…

Piccalilli Relish

The final harvest of green tomatoes I relegated to a batch of Piccalilli, a relish of East Indian origin. Just can't get enough of that lightly…

Mint chutney

Mint chutney

Pomfret fry- Malvani style

This is one of the staples in my household- a simple, shallow fried, pomfret- Mangalorian style, if coated with semolina/ Malvani style, if coated…

Crabs gravy (Kurle ambat)

Finally, here I am with my all time favourite crabs gravy. I have observed that people who are very fond of fish, dont prefer crabs/prawns much and…

Mint chutney

Mint chutney

stir fried prawns with chili and green pepper

its about prawns stir fry in south indian style.

indian roast potatoes

chatpata baigon mirchi

its made with brinjal and bird chili with sweet, spicy and sour gravy.

Vegetable aviyal kootu

Patal (watery )Bhajji

Patal(means watery) bhajji is a speciality of Honavar, Kumta and nearby places (Karnataka). It has the simple ingredients, highlighting the basic…

mango sidedish

This is a very common sweet n sour dish and is prepared very frequently in most south indian households throughout the mango season.

vegetarian potato spinach cuery

vegetarian potato spinach cuery

stuffed tintly

tintly (small gherkins) stuffed with minced lamb

Dave Carroll’s spicy channa

courtesy toronto star dave carroll of freshco supermarket