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Filipino cocktail party seafood recipes
All recipes » Seafood » Filipino » Cocktail party
Baked Oysters in the ShellBaked Oysters is one of the favorite appetizers in the southern Tagalog part of the country. |
ShaleeDP
Mar 2016 Intermediate |
2 votes
4313 views
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Potatoed Garlic Shrimp With TomatoesSimple to do & this dish (for me) seems perfect for any occasion, goes great with any drink too, like maybe hot… |
_sara_
Apr 2011 Intermediate |
1 vote
3165 views
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Garlic Buttered ShrimpShrimp is one of my guilt pleasures. I love it. Chili shrimp, buttered shrimp, shrimp in tamarind soup, in coconut milk... I enjoy it. This recipe… |
ShaleeDP
Mar 2013 Intermediate |
1 vote
3692 views
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Deep Fried CrabletsThis is another fingerfood, nibbles prepared when there is a get together or having drinks.Crispy and tasty. |
ShaleeDP
Jul 2013 Intermediate |
1 vote
6174 views
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Crispy CrabletsThis is a very tasty finger foods or nibbles and usually paired with beer. |
ShaleeDP
Jul 2014 Intermediate |
1 vote
6689 views
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Spicy Snail with Coconut MilkRecipe learned from my Grandma with a little twist of heat which I like. |
ShaleeDP
Jul 2015 Intermediate |
1 vote
2380 views
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Fried CalamaresFried Calamares is one of my favorite appetizer. |
ShaleeDP
Nov 2015 Intermediate |
1 vote
812 views
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Ginataang Kuhol with Kangkong LeavesA native dish enjoyed by the Filipinos as appetizer, main dish, or simple just because we feel like having it! |
ShaleeDP
Jan 2016 Intermediate |
1 vote
4056 views
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