North american poultry recipes costing less than $2.5 per serving

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Chicken Casserole with Tarragon This is a recipe I make using shredded chicken from a rotisserie chicken breast. I serve it over large baked flakey biscuit halves, so it's like a…	Mellie Duffy Oct 2013 Intermediate	1 vote 2005 views
CRUSTED HONEY MUSTARD CHICKEN WEIGHT WATCHERS RECIPIE 7 POINTS	TERRI Jan 2015 Intermediate	1 vote 2420 views
Pan Sauteed chicken with Vegetables and Herbs Iron skillet works best.	colleen May 2009 Professional	1 vote 2321 views

chicken nuggets ovenbaked I tried this recipe and my kids liked it. Just don't bake them too long or they become dry and hard. You can also deep fry these.	Candice Goodyear Sep 2010 Intermediate	1 vote 1048 views
Spicy Chicken Ranch Foldovers There is a restaurant in Frisco, TX called Burger Girl that we love. I'm assuming they probably have really great burgers since that's what they are…	Beth Roan Jun 2012 Intermediate	1 vote 1443 views
Crunchy Chicken Tenders	colleen May 2009 Professional	1 vote 3171 views
Easy Country Style Chicken in 20 minutes This recipe was overlooked at Restaurant impossible TV program, I added my personal touches to it and it came…	Helenscooking Sep 2011 Intermediate	1 vote 1665 views
Peanut Butter Chicken Wings Delicious! The spicy sauce gets an Asian influence from peanut butter. These fast and easy baked wings will be a hit at any party or celebration!…	Skeff Distributing Feb 2012 Intermediate	1 vote 1651 views
Cajun Chicken Breasts I make this with a nice green salad containing tomatoes and crisp cucumbers.	Leslie Apr 2012 Advanced	1 vote 1266 views