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European pasta recipes with 400 or fewer calories
All recipes » European » Pasta » 400 or fewer calories
Basil Pesto Chickenyummy pesto sauce mixed with your choice of pasta along with cherry tomates and bites of chicken. |
Jennifer Sikora
Jun 2011 Advanced |
1 vote
2785 views
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Ricotta GnocchiSimple pasta dish |
Maria Gross
Jul 2011 Beginner |
1 vote
2615 views
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Bowties with Spinach and Barley.
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Catherine Pappas
Sep 2013 Intermediate |
2 votes
1769 views
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Crushed Greek tomato and olive oil saucePomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth… |
Nicholas Huffman
Feb 2009 Professional |
1 vote
4464 views
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Pasta Primavera With CheeseThis is a nice dish to make in late summer when fresh vegetables are plentiful and less expensive. It's also very flexible. Any pasta and vegetables… |
Mellie Duffy
Sep 2014 Intermediate |
1 vote
1867 views
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Chicken Artichoke and Caper Pasta
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Kyla
Oct 2012 Intermediate |
1 vote
3439 views
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Ledson Family Hearty LasagnaFantastic lasagna from a homemade winery recipe |
pescador
Feb 2008 Beginner |
1 vote
4674 views
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Slow Cooker LasagneGrandma shared this recipe with Rebecca to begin her adventure in the kitchen, we are hoping for many more. |
Mary Jones Anderson
Jun 2011 Intermediate |
2 votes
2800 views
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Hearty Seafood Cioppino PastaWe finally decided to make some real pasta besides our usual tomato sauce in a jar + noodles combination (which is fine with me and the kids) by… |
jason kim
Jun 2012 Advanced |
1 vote
1876 views
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Tomato and Fresh Basil SauceThis is, by far, my wife's favorite sauce, and it's quick, easy, and delicious. |
HappyJack
Sep 2013 Intermediate |
1 vote
1393 views
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GREEK SKILLET SUPPERI FOUND THIS IN A NEWSPAPER IN ATLANTA,GA. I TRIED IT AND ADDED MY TOUCHES TO IT. IT IS VERY GOOD. |
SOUTHERN G.R.I.T.S.
Mar 2011 Advanced |
1 vote
982 views
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"Italian" MeatballsThis is an easy economical recipe that can be adapted to your favorite meat and herb. |
Gretchen Wasniewski
May 2012 Intermediate |
1 vote
1558 views
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Porcini and Sweet pepper SauceFrom the Madonna del Piatto blog and Letizia Matiacci, with gratitude. |
Phyllis Smith
Feb 2013 Intermediate |
1 vote
2162 views
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Cheese Ravioli in Chunky Homemade MarinaraGreat on the go weeknight meal! |
"Cheffie Cooks"
Mar 2016 Advanced |
1 vote
1381 views
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Gnocchi and Peas with PestoI opened my freezer this morning and saw peas, some left over uncooked gnocchi and a small container of pesto. Let me show you a little of this and… |
Maria Filice
Mar 2010 Advanced |
1 vote
1274 views
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