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Indian main dish recipes
All recipes » Main dish » Indian
Mutton Gosht (Spicy Mutton Curry)It's distinct aroma, flavor and color set it apart from other types of mutton curries. |
Navaneetham Krishnan
Oct 2013 Intermediate |
1 vote
3943 views
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Punjabi Malai Paneer - Cottage Cheese in White GravyThis typical Punjabi dish can be found in menu at most of the restaurant serving Indian food though sometimes… |
Hina Gujral
Nov 2013 Advanced |
1 vote
2149 views
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Pachai Payaru Kulambu (Green Moong Dal Curry)Thick creamy aromatic curry; scented with curry leaves and ghee. |
Navaneetham Krishnan
Dec 2013 Intermediate |
1 vote
4531 views
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Paneer PasandaThe word "Pasanda" means every one's favorite and as the name suggests this paneer delicacy is adored by everyone who tastes it. The different… |
Hina Gujral
Jan 2014 Advanced |
1 vote
4372 views
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Potato, Cauliflower, and Garbanzo Bean Curry
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Racheal Werner (Colorado Potato Administrative Committee)
Feb 2014 Intermediate |
1 vote
4238 views
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Butter Chicken (Murgh Makhani)Tender chicken pieces in buttery and spicy gravy. |
Navaneetham Krishnan
Jun 2014 Intermediate |
1 vote
2482 views
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Shepuchi BhajiShepuchi Bhaji or Dill Leaves vegetable or Dill Leaves Stir Fry is very healthy green vegetables. Enjoy tasty and healthy green vegetable- Shepuchi… |
pshinde2109
Jun 2014 Beginner |
1 vote
3310 views
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Chicken - Do - Pyaza - Spicy Chicken Curry with ShallotsIt's been a while since I have posted any chicken curry in the blog, I think during entire summer I avoided… |
Hina Gujral
Jul 2014 Advanced |
1 vote
3095 views
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Eggs And Green Chilli CurryLovely inviting spicy-tangy curry. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2686 views
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Stir Fried Vegetarian Mutton With Curry LeavesIt’s a side dish for rice; magnificent aroma of spices and curry leaves. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
3482 views
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Muradabadi Moong Ki Dal - Yellow Moong Dal with SpicesAt my place, in every wedding Moradabad Dal has to be in the menu and there are special cooks who come from… |
Hina Gujral
Jul 2014 Advanced |
1 vote
13609 views
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Sodhi (coconut milk stew)Chinese cabbage soaked up in coconut milk turmeric gravy/stew. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2315 views
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Indian Fish Curry.Tender fish and brinjals drowned in a spicy- tangy-curry leaves gravy. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2607 views
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Dalca (Dhal Mutton Curry)Tender mutton pieces submerged in a dhal gravy with potatoes, carrots and brinjals swimming aimlessly. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
4730 views
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Fish Curry With White RadishBlack pomfret and radish soaked up in thick spicy tangy gravy. |
Navaneetham Krishnan
Aug 2014 Intermediate |
1 vote
2408 views
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