American fall main dish recipes added by professional chefs

Southwestern Chicken Skillet

Southwestern Chicken Skillet because we had friends visiting and they wanted something different made with chicken, cheese and bacon. Patti and I…

Louisiana Spicy Chicken with Broccoli Stuffing

Patti and I have set one night a week just for us. It’s our date night. We usually put something special on our…

Lotta Cheese Cheese Burger

We got a complaint from some friends that when they go out for burgers the meat is paper thin and the cheese, if you can find any, is tasteless. We…

Duck with Tart Cherry and Port Sauce

From the Bride and Groom Cookbook.

Fennel, Chicken Sausage and Sweet Vidalia Onion Pizza

Low Fat and Dreamy, Chicken Stroganoff

This time of year is all about hearty comforting foods. Traditional Stroganoff is made with thin slices of…

Grilling Recipes 2014

Here our some favorite grilling recipes for the Memorial Day weekend as the season begin.

Honey Mustard Chicken Drummies

We got a call this week from friends excited to be taking their two adorable kids to the New Year’s parade. Of course, tailgating was a must and…

YELLOW SQUASH A NEW WAY WITH CHICKEN

HAD SOME YELLOW SQUASH THAT WAS GETTING A LITTLE OLD SO USED THEM, REMEMBER TO PUT IT ON CHICKEN AND SQUASH

Cranberry Teriyaki Chicken

We wanted something fun and festive, so Cranberry Teriyaki Chicken fit the bill. A really easy marinade made with just three ingredients. The recipe…

Fantastic Stuffed Italian Bread

There are many variations of stuffed bread, but in our home, as I was growing up, my mother excelled in baking stuffed bread. Sometimes she used…

THE BEST WAY TO FRY FISH

THIS IS A RECIPE WE USE FOR FISH THIS IS ONE EVERY ONE WILL LIKE WITH A LITTLE SOUTH OF THE BORDER FLAVOR

Buffalo Bleu Sliders

My Top 10 Skinny Recipes of 2013

I’m sharing my top 10 favorite skinny recipes of 2013! These were extremely popular on Skinny Kitchen this…

Maple Mustard Crown Roast of Pork

We wanted to do something different and extra special for one of our Holiday dinners. Patti loved the idea of a…