Birthday party stew main dish recipes
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Segedinsky Goulash v2My second installment of goulash versions is Segedinsky Goulash. It is a goulash made with pork and sauerkraut( sour cabbage) as the main… |
Spicie Foodie
Feb 2010 Intermediate |
1 vote
6704 views
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Heavenly Pork Leg Bee Hoon for Chinese New YearThis is a popular poor man’s food that almost all mothers can cook, at least in Singapore. It’s the most… |
Blackswan
Jan 2011 Advanced |
1 vote
5264 views
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One Dish Seafood StewI’ve had Cioppino, which is the Italian version, and Bouillabaisse, which is the French version and below you will find my version of a seafood… |
Adam Janowski
Apr 2011 Intermediate |
1 vote
3733 views
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Mouth-watering Thai-style SeabassThe 1st time I tried this spicy, sweet & sour fish was at a Zhi-char (煮炒) stall near my home. Zhi-char stall is… |
Blackswan
May 2011 Advanced |
1 vote
2339 views
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Louise's Humba with Root CropsThis Filipino Recipe is commonly prepared during festivities and special occasions. It has different variations but this recipe is my family’s… |
Joyce Yap
Feb 2018 Intermediate |
1 vote
2551 views
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Beef Pepper and Mushroom BarleyIt seems some people are turned off by barley because they think it's only good in soup, but that is not the only way to prepare it (in fact I have… |
Spicie Foodie
Feb 2010 Intermediate |
1 vote
4379 views
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Green curry with chickenGreen curry with chicken |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
1875 views
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mougrabiehmougrabieh |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
4517 views
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harufharuf |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
6858 views
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Green curry with chickenGreen curry with chicken |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
2567 views
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Habra Neyyah Baz (Raw Meat)Habra Neyyah Baz (Raw Meat) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
3984 views
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Chicken Caldereta Pinoy VersionAnother twist of the Caldereta recipe that I normally share with my family. |
ShaleeDP
Jun 2013 Intermediate |
1 vote
5329 views
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Eggs And Green Chilli CurryLovely inviting spicy-tangy curry. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2686 views
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Ikan Asam Pedas (Fish in Sour Spicy Gravy)typical Malaysian flavors; sour spicy lip burning sensation and of course, rice please. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2624 views
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Mee RebusMee Rebus Here's to another version of mee rebus; gravy made with dried prawns, lemongrass and sweet potatoes; topped with tofu, fried shallots,… |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
3291 views
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