Italian fruits desserts recipes costing less than $2.5 per serving

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Almond-Crusted Vino Cotto (Vincotto) Apple Tart The almond crust and added vino cotto bring a new texture and flavor to apple tarts.	Deena Montillo Jan 2011 Intermediate	1 vote 2 comments 3919 views
Grandma apple cake classic one here. A simple, fuss free, easy apple cake. Basically you just need to stir the ingredients together and pop some apples on top. You…	Alida Mar 2012 Intermediate	1 vote 1 comment 3671 views
Strawberry tart A nice, fresh and easy to make tart with not too much butter content.	Alida May 2012 Intermediate	1 vote 2636 views

Apricot Mousse with Chocolate Crumble copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati	maria liberati Feb 2011 Professional	2 votes 1470 views
Baked Fruit Kebabs with Gelato copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati	maria liberati Feb 2011 Professional	2 votes 2028 views