American desserts recipes costing more than $3 per serving added by professional chefs
All recipes » Desserts » American
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Three Easy Chocolate CandiesUsing chocolate flavored candy coating, you can make these chocolate delights in just minutes. Walmart carries the coating, which is also called… |
myra byanka
Dec 2014 Professional |
1 vote
4432 views
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Pineapple Upside-Down CakeThere are some recipes that just cannot be improved upon, and Betty Crocker’s pineapple upside-down cake recipe is one of them. This is one of… |
B Innes
Sep 2014 Professional |
1 vote
4120 views
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Blueberry TartContinuing to utilize the Puff Pastry dough we made the other day, I have for you a Blueberry Tart! Once you make this, it will open your eyes to… |
Dominick Costa
Oct 2013 Professional |
1 vote
2021 views
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Pumpkin Swirl CheesecakeSummer is hands down my favorite time of year, especially being born and raised on the East Coast. I hate cold weather and snow and for me, fall and… |
Dominick Costa
Oct 2013 Professional |
1 vote
3753 views
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Homemade NutellaIf you don’t like Nutella, you better be allergic to nuts, because I see no other explanation! Nutella is one of the most delicious spreads on this… |
Dominick Costa
Oct 2013 Professional |
1 vote
2657 views
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Everything Goes Oatmeal CookiesIt is believed that oatmeal cakes originated in Scotland many centuries ago and were a staple food for many years. Oatmeal cookies are a variant of… |
J. Gino Genovesi
Jul 2013 Professional |
1 vote
4622 views
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Lemon Tart with a Walnut CrustI'm a pastry chef, so I love my sweets. And lemon curd is an absolute favorite. This recipe makes two 9 inch tarts |
Kyra Martin
May 2013 Professional |
1 vote
1519 views
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Swedish Visiting CakeI found this recipe originally on Pinterest, repinned from someone's blog and it's absolutely delicious. I love to spruce it up by adding fresh… |
Kyra Martin
Jan 2013 Professional |
1 vote
1064 views
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Nutella CheesecakeI could eat this all day. It's also amazing if you swirl in raspberry jam before you bake it. |
Kyra Martin
Jan 2013 Professional |
2 votes
1873 views
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Bi-Coastal CookiesWhen I was little my mom worked at a small cafe as the baker. She would make these cookies and people would line up to get them and they always sold… |
Kyra Martin
Jan 2013 Professional |
2 votes
2802 views
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Bacon CupcakesTo quote Tyler Florence: "Bacon should be an honorary vegetable." In which case, I argue that these are a health food. If you have a favorite… |
Kyra Martin
Jan 2013 Professional |
2 votes
4907 views
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Basic Buttercream FrostingI don't much care for the flavor of shortening in frostings, so I always just used butter. However, since I'm in love with Butter Flavor Crisco now,… |
myra byanka
Dec 2012 Professional |
1 vote
4640 views
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Chocolate Caramel BarkEasy prep holiday treat. I love this stuff. The butter/sugar caramelizes and makes wonderful little treats. |
myra byanka
Nov 2012 Professional |
1 vote
1443 views
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Frozen Berry CustardSmooth and creamy frozen berry custard with vanilla beans made without an ice cream maker. |
Shannon Millisor
Jul 2012 Professional |
1 vote
1827 views
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Individual Almond Cherry TriflesFresh cherries layered with a sweetened Greek yogurt mixture and almond angel food cake |
Shannon Millisor
Jul 2012 Professional |
1 vote
2197 views
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