European chocolate recipes

Cioccolata e Amore (Chocolate & Love) (from the The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition, winner of Gourmand World Cookbook Award)

Greek Baklava

This recipe comes from Crete the homeland of my grandparents. It is a bit different then some, put so very easy to make.

Chocolate Éclairs Recipe from Scratch | Choux Pastry with Basic Vanilla Custard Filling

Couple of months I haven’t tried any of the baking partners challenge.…

Chocolate - Italian Nougat 'Torrone' truffles

Treat yourself to simple, decadent chocolate and Italian nougat 'Torrone' truffle bites. For a detailed…

Chocolate and Cheese Danish

Cheeky Chocolate Tarts with Almond Crust

A handy recipe to use up leftover chocolate, as these tarts can be frozen and eaten when you please :-) Sub…

Chocolate Confection

This recipe will give you a brownie-like product but with no flour and a creamy stiff mousse texture.

Chocolate Mousse

This dessert is almost like if the mousse met the ice cream and they had chocolate chunk babies! lol I promise you, It's super easy and…

Chocolate Mousse - Raw Food

Organic. Vegan. Live. Raw.

Crepe Rolls with Chocolate Cream, Chestnut Puree and Plum Jam

The great thing about it is that you can use any filling you like. I used homemade chocolate cream, chestnut…

Dark Chocolate Truffles

A little sweet, perfect for a gift and very customizable

Chocolate turrón

Turrón is typical Christmas fare in Spain and the chocolate variety is always a favourite with kids.

Chocolate Truffles

Chocolate truffles not only make the ideal edible gift, but are fabulous to bring to the dinner table after a delicious meal too. Of course,…

Swiss Chocolate Fonudue

BANANA SPLIT

BANANA SPLIT