Vegetarian birthday party appetizers & snacks recipes

Hummus

Healthy vegetarian spread Can be refrigerated for two weeks and still can eat. Easy snack

Cauliflower Cutlet

delicious and amazing crispy outer and inner soft bite.

Fried Pineapple Rolls

The combination certainly added an edge; crispy outer casing with sweet, tangy and nutty filling.

Cauliflower Curry

An aromatic curry, bolstered with rich flavors of spices and ghee/butter.

Ulunthu Vadai (Split black lentils Vadai)

Fried crispy savory Indian snack which is nice as a closing over a vegetarian meal.

Vanilla Cookies

Crumbly, crispy and perfumed with vanilla essence.

Oats And Raisin Cookies

Crunchy with natural sweetness of honey and raisins.

Muffins of tuna in olive oil “Cantabria en tu boca” and tomato

Cheese lollipops for your cocktails.

Masale Bhat

Maharashtrian Masale Bhat is very special Rice Dish in Maharashtrian Marriages and many of the ceremonies. Masale Bhat tastes very nice with Jilebi.

Gado Gado

A complete vegetarian platter with spicy cashew nut dipping sauce.

Bonda (Fried Savoury Potato Balls)

Aromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil.

Kerabu Taugeh (Bean Sprouts Salad)

meatless, truly simple and made with a couple of ingredients, yet bold in Malaysian flavors.

Baby Red Peppers Stuffed with Mozzarella & Marinated Olives

I visited London in 2011 & was there for around two months. I had a little time to see the city ,tightly…

Pink Guava and Mango Bar Sushi

This Indo-Japanese Fusion sushi creation of mine is especially for those who never tried sushi before. It would be nice to start with a vegetarian…