South east asian shellfish appetizers & snacks recipes costing more than $3 per serving

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Ginataang Hipon (Prawns with Coconut Milk) A tasty prawns recipe that I love. The thick coconut milk makes the dish very enticing to eat.	ShaleeDP Jan 2013 Intermediate	1 vote 4636 views
Fresh Shrimp Spring Rolls Eat them as a meal or an appetizer, these are light and fresh, filled with different veggies, herbs and marinated shrimp.	Baking Barrister Jul 2010 Intermediate	2 votes 3792 views
Tiger Prawns with Garlic and Butter Tiger prawns are big and juicy. You have to make sure that you cook it easily and just right to enjoy its taste…	ShaleeDP Apr 2013 Intermediate	1 vote 1939 views