Cottage Cheese Salad Dessert Recipe

Name: Cottage Cheese Salad Dessert
Ingredients: 16 ounce cottage cheese; 3 ounce pkg. Jello; 8-16 ounce canned fruit, liquid removed or possibly frzn fruit (thawed & liquid removed); 4 1/2 ounce bowl of Cold Whip

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1103 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $1.77 view details

16 ounce cottage cheese
3 ounce pkg. Jello
8-16 ounce canned fruit, liquid removed or possibly frzn fruit (thawed & liquid removed)
4 1/2 ounce bowl of Cold Whip

Directions

Pour dry Jello over cottage cheese; mix well. Stir in fruit, then mix in Cool Whip till all is thoroughly mixed and Jello is dissolved. Refrigerate to thicken.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 251g
Recipe makes 4 servings
Calories 312
Calories from Fat 81	26%
Total Fat 9.14g	11%
Saturated Fat 5.55g	22%
Trans Fat 0.0g
Cholesterol 20mg	7%
Sodium 539mg	22%
Potassium 227mg	6%
Total Carbs 43.06g	11%
Dietary Fiber 1.4g	5%
Sugars 38.42g	26%
Protein 15.62g	25%

Cottage Cheese Salad Dessert Recipe

Ingredients