Cornflake Meatloaf Recipe

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0 votes | 1368 views
Servings: 8

Ingredients

Cost per serving $1.24 view details

Directions

  1. About 4 c. of corn flakes will crush down to 2 c. in the food processor. Mix hamburger, salsa, corn flakes, egg, onion soup mix, and warm sauce together. Cook in oven for 1hour and 15 min. Before the last 20 min of cooking is done spread catsup on top for an icing effect.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 172g
Recipe makes 8 servings
Calories 263  
Calories from Fat 108 41%
Total Fat 11.99g 15%
Saturated Fat 4.79g 19%
Trans Fat 0.73g  
Cholesterol 97mg 32%
Sodium 436mg 18%
Potassium 504mg 14%
Total Carbs 13.09g 3%
Dietary Fiber 0.9g 3%
Sugars 4.53g 3%
Protein 24.52g 39%
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