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Add a photoServings: 12
Ingredients
- 1 pkg. chicken flavored Rice-A-Roni
- 4 thinly sliced green onions (optional)
- 1/2 green pepper, minced
- 12 pimiento olives, sliced
- 2 (6 ounce) jars marinated artichoke hearts
- 3/4 teaspoon curry pwdr
- 1/3 c. mayonnaise
Directions
- Cook entire box of rice according to directions, omitting the first step using butter. Cool rice in a large bowl. Add in rice to onions, green peppers and olives. Drain artichokes and reserve the marinade. Slice artichokes and add in to rice. Put together marinade with curry pwdr and mayonnaise. Pour over rice mix and toss thoroughly. Refrigerate till served. This may be made a day ahead. Yield: 4 to 6 servings.Minced, cooked chicken can be added to this mix to make a delicious meat salad.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 129g | |
| Recipe makes 12 servings | |
| Calories 275 | |
| Calories from Fat 186 | 68% |
| Total Fat 20.72g | 26% |
| Saturated Fat 5.16g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 77mg | 26% |
| Sodium 112mg | 5% |
| Potassium 250mg | 7% |
| Total Carbs 1.99g | 1% |
| Dietary Fiber 1.2g | 4% |
| Sugars 0.35g | 0% |
| Protein 19.59g | 31% |
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