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Coffee Chocolate Frosting Recipe

Name: Coffee Chocolate Frosting
Ingredients: 2 Tbsp. Unsalted margarine; 3 Tbsp. Honey; 1/4 c. Strong brewed coffee; 6 ounce Semisweet Passover chocolate

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.40 view details

2 Tbsp. Unsalted margarine
3 Tbsp. Honey
1/4 c. Strong brewed coffee
6 ounce Semisweet Passover chocolate

Directions

In small saucepan, combine margarine, honey and coffee. Bring to boil, remove from heat and add in chocolate. Beat till stiff sufficient to spread or possibly drizzle over cake.
Makes 1 c. of frosting. All of frosting: 1,122 calories; 8

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Amount Per Recipe	%DV
Recipe Size 151g
Calories 397
Calories from Fat 207	52%
Total Fat 22.97g	29%
Saturated Fat 4.46g	18%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 11mg	0%
Potassium 109mg	3%
Total Carbs 52.17g	14%
Dietary Fiber 0.1g	0%
Sugars 51.74g	34%
Protein 0.52g	1%

Coffee Chocolate Frosting Recipe

Ingredients