Chicken With Apricot Salsa Recipe

• 1/2 c. minced onion
• 1 (14 1/2 ounce) can whole tomatoes, liquid removed, minced
• 2/3 c. minced dry apricots
• 1/2 c. apricot preserves
• 1 cinnamon stick
• 1 T minced fresh cilantro leaves (or possibly 1 teaspoon dry cilantro leaves)
• 1 teaspoon minced fresh ginger root or possibly 1/4 teaspoon ginger
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 3 whole chicken breasts, skinned, boned, halved
• 1 c. uncooked couscous

Directions