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Chutney Glazed Cornish Hens Recipe

Name: Chutney Glazed Cornish Hens
Ingredients: 1/3 c. lemon juice; 1 jar mango chutney - (8 1/2 ounce) Salt to taste Freshly-grnd black pepper to taste; 4 x pre-roasted Cornish Hens

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.10 view details

1/3 c. lemon juice
1 jar mango chutney - (8 1/2 ounce) Salt to taste Freshly-grnd black pepper to taste
4 x pre-roasted Cornish Hens

Directions

In a small saucepan, combine lemon juice, chutney, salt and pepper. Bring to a boil, stirring. Transfer the mix to a blender and puree. Brush the hens with the glaze. Reheat the hens for 15 to 20 min in a preheated 350 degree oven.
This recipe yields 4 servings.

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Amount Per Serving	%DV
Serving Size 20g
Recipe makes 4 servings
Calories 5
Calories from Fat 0	0%
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 0mg	0%
Potassium 25mg	1%
Total Carbs 1.75g	0%
Dietary Fiber 0.1g	0%
Sugars 0.49g	0%
Protein 0.08g	0%

Chutney Glazed Cornish Hens Recipe

Ingredients