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Servings: 10
Ingredients
- 1 Stick (4 oz/113g) Unsalted Butter, softened
- ¼ Cup Brown Sugar
- 1 tsp Baking Powder
- 2/3 Cup All-Purpose Flour
- 1 cup Rolled Oats
- 1/3 Cup Dried Cranberries, chopped
- 4 oz/113grams Bittersweet Chocolate Chips, melted
- 1 Stick (4 oz/113g) Unsalted Butter, softened
- 1 large Egg
- ¼ Cup Brown Sugar
- 1 tsp Baking Powder
- 2/3 Cup All-Purpose Flour
- 1 cup Rolled Oats
- 1/3 Cup Dried Cranberries, chopped
- 4 oz/113grams Bittersweet Chocolate Chips, melted
View Full Recipe at Seasaltwithfood
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 80g | |
| Recipe makes 10 servings | |
| Calories 318 | |
| Calories from Fat 76 | 24% |
| Total Fat 8.56g | 11% |
| Saturated Fat 4.57g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 26mg | 9% |
| Sodium 281mg | 12% |
| Potassium 186mg | 5% |
| Total Carbs 54.75g | 15% |
| Dietary Fiber 3.3g | 11% |
| Sugars 27.85g | 19% |
| Protein 6.25g | 10% |
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