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Add a photoServings: 10
Ingredients
- 1 1/2 c. Semi-sweet chocolate pcs
- 1/4 c. Kahlua
- 2 Tbsp. Butter
- 2 lrg Large eggs, beaten
- 1/3 c. Sugar
- 1/4 tsp Salt
- 1 c. Lowfat sour cream
- 16 ounce Cream cheese, softened, cut in pcs
Directions
- Preheat oven to 350F. In small saucepan, over medium heat, heat chocolate with kahlua and butter; stir till smooth. Set aside. In bowl, combine Large eggs, sugar, and salt. Add in lowfat sour cream; blend well. Add in cream cheese to egg mix; beat till smooth. Gradually blend in chocolate mix. Turn into prepared crust. Bake 40 min or possibly till filling is barely set in center.
- Remove from oven and let stand at room temperature for 1 hour. Chill several hrs or possibly overnight. Garnish with whipped cream and chocolate curls if you like.
- /DESSERTS
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 107g | |
| Recipe makes 10 servings | |
| Calories 359 | |
| Calories from Fat 292 | 81% |
| Total Fat 33.71g | 42% |
| Saturated Fat 19.57g | 78% |
| Trans Fat 0.0g | |
| Cholesterol 110mg | 37% |
| Sodium 257mg | 11% |
| Potassium 273mg | 8% |
| Total Carbs 15.16g | 4% |
| Dietary Fiber 3.3g | 11% |
| Sugars 9.18g | 6% |
| Protein 6.98g | 11% |
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