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Green Grotto Salad Recipe

Name: Green Grotto Salad
Ingredients: 1 pkg. lime Jello; 1 3/4 c. boiling water; Dash of salt; 3 tbsp. vinegar; 1 c. minced celery; 1/4 c. minced olives; 1 c. minced cucumbers; 1 (7 ounce.) can tuna fish; 3/4 c. mayonnaise

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.85 view details

1 pkg. lime Jello
1 3/4 c. boiling water
Dash of salt
3 tbsp. vinegar
1 c. minced celery
1/4 c. minced olives
1 c. minced cucumbers
1 (7 ounce.) can tuna fish
3/4 c. mayonnaise

Directions

Pour boiling water on Jello. Add in salt, vinegar, minced celery and minced olives. Pour half into mold. Refrigeratetill hard. To remaining Jello, stir in cucumber, tuna fish, and mayonnaise. Pour onto hard Jello mold. Refrigeratetill hard. Unmold on salad greens, tuna fish side up.

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Amount Per Serving	%DV
Serving Size 145g
Recipe makes 8 servings
Calories 305
Calories from Fat 236	77%
Total Fat 26.52g	33%
Saturated Fat 3.74g	15%
Trans Fat 0.0g
Cholesterol 3mg	1%
Sodium 289mg	12%
Potassium 98mg	3%
Total Carbs 12.66g	3%
Dietary Fiber 0.3g	1%
Sugars 9.6g	6%
Protein 4.95g	8%

Green Grotto Salad Recipe

Ingredients