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Home » Recipes » Chocolate Graham Cracker Pudding Cake

Chocolate Graham Cracker Pudding Cake Recipe

Name: Chocolate Graham Cracker Pudding Cake
Ingredients: Graham crackers * Melted butter *; 1 x Instant pudding mix; 1 c. Lowfat milk; 8 ounce Cold whip; 1 x Chocolate fudge icing

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.27 view details

Graham crackers * Melted butter *
1 x Instant pudding mix
1 c. Lowfat milk
8 ounce Cold whip
1 x Chocolate fudge icing

Directions

Crumble crackers with melted butter to create crust in bottom of cake pan.
Mix pudding with lowfat milk till thichens. Add in cold whip, mix well. Pour over crust. Lay graham crackers on top & cover with chocolate fudge icing (comes in a can).
Serves 12* means as needed..

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Amount Per Serving	%DV
Serving Size 52g
Recipe makes 12 servings
Calories 72
Calories from Fat 28	39%
Total Fat 3.12g	4%
Saturated Fat 2.42g	10%
Trans Fat 0.0g
Cholesterol 2mg	1%
Sodium 49mg	2%
Potassium 71mg	2%
Total Carbs 9.4g	3%
Dietary Fiber 0.2g	1%
Sugars 7.34g	5%
Protein 1.76g	3%

Chocolate Graham Cracker Pudding Cake Recipe

Ingredients