click to rate
0 votes | 965 views
Servings: 2

Ingredients

Cost per serving $1.15 view details

Directions

  1. Brown grnd beef. Add in seasoning and flour. Mix well and stir in water. Bring chili to a boil, stirring occasionally. Reduce heat and simmer 15 to 20 min. Yields 4 to 6 servings.

Toolbox

Add the recipe to which day?
« Today - May 02 »
Today - May 02
May 3 - 9
May 10 - 16
May 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 377g
Recipe makes 2 servings
Calories 339  
Calories from Fat 184 54%
Total Fat 20.5g 26%
Saturated Fat 7.92g 32%
Trans Fat 0.0g  
Cholesterol 78mg 26%
Sodium 1586mg 66%
Potassium 422mg 12%
Total Carbs 16.21g 4%
Dietary Fiber 2.5g 8%
Sugars 0.86g 1%
Protein 22.2g 36%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment