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Home » Recipes » Chicken With Cucumber And Cashews

Chicken With Cucumber And Cashews Recipe

Name: Chicken With Cucumber And Cashews
Ingredients: 1 Tbsp. gingerroot, minced; 2 tsp Szechwan peppers, minced; 2 Tbsp. sherry; 2 x chicken breasts, skinned and boned; 1/2 c. roasted cashews; 1/2 c. cucumber, diced; 1 x green onion, minced; 1 Tbsp. hoisin sauce; 1 Tbsp. vinegar; 3 Tbsp. tahini; 1 tsp chili oil

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.73 view details

1 Tbsp. gingerroot, minced
2 tsp Szechwan peppers, minced
2 Tbsp. sherry
2 x chicken breasts, skinned and boned
1/2 c. roasted cashews
1/2 c. cucumber, diced
1 x green onion, minced
1 Tbsp. hoisin sauce
1 Tbsp. vinegar
3 Tbsp. tahini
1 tsp chili oil

Directions

Combine gingerroot, peppers and sherry, then toss gently with chicken, and marinate for 1 hour. Saute/fry chicken in little butter; cold and cube.
Toss chicken with cashews, cucumbers and onions. Combine hoisin sauce, vinegar and tahni, and toss with chicken mix. Drizzle oil over salad when ready to serve.
Serves 6

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Amount Per Serving	%DV
Serving Size 54g
Recipe makes 6 servings
Calories 143
Calories from Fat 81	57%
Total Fat 9.62g	12%
Saturated Fat 1.68g	7%
Trans Fat 0.01g
Cholesterol 9mg	3%
Sodium 136mg	6%
Potassium 162mg	5%
Total Carbs 7.54g	2%
Dietary Fiber 1.2g	4%
Sugars 1.9g	1%
Protein 6.76g	11%

Chicken With Cucumber And Cashews Recipe

Ingredients