Chicken Parmesean Recipe

Name: Chicken Parmesean
Ingredients: 1/2 c. Fine, dry bread crumbs; 1/4 c. Gratedd Parmesian cheese; 4 x Chicken breats,boneless; 3 tsp Butter; 1 x 8 ounce. can tomatoe sauce; 1/2 c. Water; 1/4 tsp Dry whole oregano; 1 c. Shredded mozzarela cheese; 1 x Egg, beaten

by Global Cookbook

Add a photo

click to rate

0 votes | 812 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $0.10 view details

1/2 c. Fine, dry bread crumbs
1/4 c. Gratedd Parmesian cheese
4 x Chicken breats,boneless
3 tsp Butter
1 x 8 ounce. can tomatoe sauce
1/2 c. Water
1/4 tsp Dry whole oregano
1 c. Shredded mozzarela cheese
1 x Egg, beaten

Directions

Combine bread crumbs and parmesian cheese. Dip chicken in egg and coat. Preheat skillet to 350 degrees. Add in butter and cook chicken 3 minutes on each side. Combine next three ingredients. Pour over chicken. Reduce heat to 220 degrees, cover and cook 25-30 minutes. Sprinkle with mozzerella cheese, cover and cook till cheese melts.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 108g
Recipe makes 4 servings
Calories 97
Calories from Fat 51	53%
Total Fat 5.71g	7%
Saturated Fat 2.62g	10%
Trans Fat 0.0g
Cholesterol 55mg	18%
Sodium 300mg	13%
Potassium 220mg	6%
Total Carbs 8.97g	2%
Dietary Fiber 1.7g	6%
Sugars 5.77g	4%
Protein 2.56g	4%

Chicken Parmesean Recipe

Ingredients