Chicken Cacciatore C/P Recipe

• 2 x Chickens, fryers, 2 1/2 lb, cut up
• 1/2 c. Flour
• 1 tsp Salt
• 1 Tbsp. Paprika
• 4 Tbsp. Veg. oil
• 2 x Garlic cloves, chopped
• 3 x Onions, sliced
• 1 c. Green pepper, diced
• 1 can Tomatoes, 2 pound 3 ounce.
• 1 can Tomato paste, 8 ounce.
• 2 x Chicken bou'ln cubes, crush
• 1 tsp Oregano
• 1/2 tsp Basil
• 1/4 tsp Pepper
• 1 x Bay leaf, crumbled
• 1/2 c. Dry red wine

Directions