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Add a photo Contains NO: wheat, peanuts, tree nuts, egg, soy, fish or shellfish. Dairy-free
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Ingredients
- For Crust:
- 2 cups Enjoy Life ® Very Berry Crunch granola
- 2 tbsp. tapioca or rice flour
- 1 tbsp. brown sugar
- 3 tbsp. butter, margarine or safflower oil dash salt (optional)
- For Filling:
- 2 cans (14.5 oz each) drained tart cherries
- 1/4 cup of the cherry juice remaining in can
- 2/3 cup brown sugar
- 4 tsp. quick cooking tapioca
- 1 tsp. almond extract (optional)
Directions
- Grind granola in food processor or blender until fine. Add remaining crust ingredients and process until well blended. Press into greased heart-shaped pie plate. Preheat oven to 350°F. While waiting, combine all filling ingredients in a bowl. Let stand 15 minutes. Pour on top of crust and bake 15-20 min at 350°F or until filling begins to bubble.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 238g | |
| Calories 1041 | |
| Calories from Fat 304 | 29% |
| Total Fat 34.56g | 43% |
| Saturated Fat 21.89g | 88% |
| Trans Fat 0.0g | |
| Cholesterol 92mg | 31% |
| Sodium 291mg | 12% |
| Potassium 233mg | 7% |
| Total Carbs 186.0g | 50% |
| Dietary Fiber 0.3g | 1% |
| Sugars 157.26g | 105% |
| Protein 0.62g | 1% |
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