Servings: 12
Ingredients
- 7 ounce Water
- 1 Tbsp. Butter/margarine
- 1/2 c. Jalapeno cheese, shredded
- 1/4 c. Jalapeno peppers, minced
- 2 1/4 c. Bread flour ("Better for Bread")
- 2 tsp Salt
- 2 tsp Sugar
- 2 Tbsp. Sesame seeds, or possibly more
- 2 tsp Active dry yeast (Red Star is best)
Directions
- I use "El Rio Jalapeno strips" for this bread.
- Use French/crusty mode; otherwise; standard/white bread mode.
- Hope you enjoy it. Remember which you were warned when your mouth starts yelling "Fire!" (BG)
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 49g | |
Recipe makes 12 servings | |
Calories 126 | |
Calories from Fat 33 | 26% |
Total Fat 3.69g | 5% |
Saturated Fat 1.0g | 4% |
Trans Fat 0.0g | |
Cholesterol 3mg | 1% |
Sodium 396mg | 17% |
Potassium 43mg | 1% |
Total Carbs 19.69g | 5% |
Dietary Fiber 0.8g | 3% |
Sugars 0.84g | 1% |
Protein 3.37g | 5% |
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