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Add a photoServings: 1
Ingredients
- 1 pkt Homemade caesar salad
- Â Â Dressing mix
- 1/2 c. Vegetable oil
- 1/4 c. Lemon juice
- Â Â Several minced anchovy
- Â Â Filets -- optional
Directions
- Combine all ingredients in a glass jar. Shake till well blended. Refrigeratebefore serving.
- Makes about 3/4 c of Caesar Salad Dressing.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 214g | |
| Calories 1180 | |
| Calories from Fat 1141 | 97% |
| Total Fat 128.72g | 161% |
| Saturated Fat 10.59g | 42% |
| Trans Fat 2.81g | |
| Cholesterol 0mg | 0% |
| Sodium 368mg | 15% |
| Potassium 105mg | 3% |
| Total Carbs 12.12g | 3% |
| Dietary Fiber 0.2g | 1% |
| Sugars 8.48g | 6% |
| Protein 0.57g | 1% |
