Blueprint Bean And Grain Salad Recipe

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Servings: 4

Ingredients

Cost per serving $0.70 view details
  • 2 c. Cooked beans of choice see * Note
  • 2 c. Cooked grains of choice (rice, pasta, quinoa or possibly cracked wheat)
  • 1 c. Diced crunchy vegetable (celery, fennel, carrots or possibly bell pepper)
  • 1 c. Additional vegetable parboiled if need be (broccoli, green beans, corn)
  • 1/4 c. Finely-diced red onion (or possibly sliced scallions or possibly chives)
  • 1/2 c. Packed minced fresh herbs
  • 1/3 c. Dressing of choice more or possibly less Salt to taste Freshly-grnd black pepper to taste

Directions

  1. * Note: Bean Cooking Times for 1 c. dry, then soaked Anasazi beans 1 1/2 to 2 hoursAduki beans 1 hourBlack runner beans 1 1/2 to 2 hoursChickpeas 1 1/2 to 2 hoursChristmas limas 1 to 1 1/2 hoursPinto beans 1 1/2 to 2 hoursScarlet runner beans 1 1/2 to 2 hoursSoybeans 2 to 3 hrs
  2. Mix the ingredients together and season with salt and pepper.
  3. This recipe yields 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 111g
Recipe makes 4 servings
Calories 328  
Calories from Fat 221 67%
Total Fat 25.13g 31%
Saturated Fat 15.56g 62%
Trans Fat 0.04g  
Cholesterol 66mg 22%
Sodium 228mg 10%
Potassium 22mg 1%
Total Carbs 23.82g 6%
Dietary Fiber 0.8g 3%
Sugars 19.38g 13%
Protein 2.95g 5%
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