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Best Recipe For Soft Iced Cut Out Cookies Recipe

by CookEatShare Cookbook
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Servings: 12

Ingredients

Cost per serving $0.40 view details

Directions

  1. Cream butter in large bowl; add in sugar, then Large eggs and beat well. Dissolve soda in buttermilk and add in to batter. Add in remaining ingredients. Dough will begin to be stiff before last of flour is added, so this may be worked into dough on board. Roll out dough and cut out with cookie cutters. Bake in 325 degree oven 7 to 10 min. When cold, frost with icing, if you like. Makes 7 dozen.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 82g
Recipe makes 12 servings
Calories 286  
Calories from Fat 144 50%
Total Fat 16.34g 20%
Saturated Fat 10.08g 40%
Trans Fat 0.0g  
Cholesterol 76mg 25%
Sodium 545mg 23%
Potassium 48mg 1%
Total Carbs 34.42g 9%
Dietary Fiber 0.0g 0%
Sugars 34.4g 23%
Protein 1.87g 3%
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