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Add a photoServings: 6
Ingredients
- 1 1/2 lb Grnd Beef
- 1/2 c. Onion, Minced, 1 medium
- 1 tsp Salt
- 1/3 c. Catsup
- 1/2 c. Chili Sauce
- 2 tsp Brown Sugar
- 1 tsp Lemon Juice
Directions
- Mix the meat, onion, and salt together. Shape the mix into 6 patties, each about 3/4-inch thick.
- Brown the patties in a large skillet over medium-high heat, turning once. Cover and cook over low heat about 10 min. Drain off the excess fat. Mix catsup, chili sauce, brown sugar, and lemon juice.
- Pour sauce over the patties. Cover and simmer for 15 min, spooning the sauce onto the patties occasionally. Serve with the sauce spooned over the patties.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 160g | |
| Recipe makes 6 servings | |
| Calories 283 | |
| Calories from Fat 176 | 62% |
| Total Fat 19.55g | 24% |
| Saturated Fat 7.75g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 78mg | 26% |
| Sodium 721mg | 30% |
| Potassium 374mg | 11% |
| Total Carbs 5.74g | 2% |
| Dietary Fiber 0.4g | 1% |
| Sugars 4.62g | 3% |
| Protein 20.31g | 32% |
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