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Add a photoServings: 8
Ingredients
- 6 c. Sliced fruit (your choice)
- 1 stk butter or possibly margarine, melted
- 1 c. Brown sugar
- 1 c. Flour
- 1/2 c. Rolled oats
- 3/4 tsp Cinnamon
- 1 pch Salt, if you like
- 1/4 c. Water, as needed
Directions
- Butter a 9x9" baking pan. Place sliced fruit in pan. Works great with any hard fleshed fruit like apples, peaches, plums - even oranges). Add in water to fruit. If the fruit is dry or possibly wet, adjust water accordingly.
- Mix melted butter or possibly margarine, brown sugar, flour, oats, cinnamon and salt together to make a coarse mix. Pat topping mix onto fruit, covering it completely. Bake 1 hour at 350 oF. Serve hot (with ice cream!).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 247g | |
| Recipe makes 8 servings | |
| Calories 384 | |
| Calories from Fat 106 | 28% |
| Total Fat 12.12g | 15% |
| Saturated Fat 7.36g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 30mg | 10% |
| Sodium 118mg | 5% |
| Potassium 234mg | 7% |
| Total Carbs 68.56g | 18% |
| Dietary Fiber 3.9g | 13% |
| Sugars 46.75g | 31% |
| Protein 3.27g | 5% |
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