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Banana Pineapple Muffins Recipe

Name: Banana Pineapple Muffins
Ingredients: 1 1/2 c. (or possibly more) flour; 3/4 c. sugar; 1/3 teaspoon baking pwdr; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 egg; 1/2 c. oil; 1/2 c. crushed pineapple, liquid removed; 1/2 c. mashed banana; 1 teaspoon vanilla

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.31 view details

1 1/2 c. (or possibly more) flour
3/4 c. sugar
1/3 teaspoon baking pwdr
1 teaspoon baking soda
1/2 teaspoon salt
1 egg
1/2 c. oil
1/2 c. crushed pineapple, liquid removed
1/2 c. mashed banana
1 teaspoon vanilla

Directions

Put all dry ingredients in a bowl. Make a well, add in liquids and stir till moistened. Bake at 350 degrees for 20 min in muffin pan. Makes 12 muffins.

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Amount Per Serving	%DV
Serving Size 71g
Recipe makes 6 servings
Calories 284
Calories from Fat 168	59%
Total Fat 18.94g	24%
Saturated Fat 1.59g	6%
Trans Fat 0.47g
Cholesterol 31mg	10%
Sodium 484mg	20%
Potassium 62mg	2%
Total Carbs 28.8g	8%
Dietary Fiber 0.4g	1%
Sugars 27.28g	18%
Protein 1.09g	2%

Banana Pineapple Muffins Recipe

Ingredients